Seared tuna with wasabi potato salad

Method

1. 1 Season the tuna with a little sea salt, drizzle with olive oil, then rub into the fish.
2. 2 Heat a heavy-based frying pan over a medium heat.
3. 3 Add the tuna steaks to the hot pan and cook for 1 minute each side.
4. 4 Serve with the Wasabi Potato Salad and rocket leaves.