Roughly broken the dark chocolate.
- 1 Heat the milk and cream in a pan over a medium heat with the chocolate. Whisk well until the chocolate has melted and the mixture is smooth.
- 2 Pour into four mugs and add a shot of mince-pie cream liqueur into each. Finish with marshmallows, cinnamon-stick stirrers, whipped cream and grated chocolate.
- Average per serving
- Calories 807.0kCal