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Blueberry fizz

Perfect for a barbecue, this is a real thirst quencher that anybody can make at home.

  • Timer Prep 10 min
  • Chef hat Easy


  1. 1 Muddle the blueberries in a measuring jug, then add all the ingredients apart from the sparkling wine (or lemonade) and ice.
  2. 2 Strain into a glass, add cracked ice (place in a clean cloth and bash with a rolling pin) and mix together all the ingredients with a spoon.
  3. 3 Add more ice to fill the glass and top up with sparkling wine or lemonade.
  4. 4 Garnish with fresh blueberries on a cocktail stick.